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40 Westt Steakhouse & Raw Bar – Montreal Best Kept Secret
Located in the West Island – 40 Westt Steakhouse & Raw Bar serves the finest dry- aged corn-fed Canadian beef in the city (Dry aged the in their own meat lockers for a period of 28-35 days)
Whether you’re looking for a great steak, lobster, oysters or an impressive selection of fish, with an extensive wine selection (over 300 labels), 40 Westt has all of the ingredients a perfect epicurean experience.
40 Westt also offers a wonderful martini lounge with live jazz performances.
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